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Iguana Jalapeno Pepper Sauce features a very delicate balance between the moderate heat of the jalapeño pepper and its unique, fresh, "grassy" flavor. Hot n' tasty is where it's at: the first wave of flavor here is the fabulous onion, garlic and jalapeño blend, followed a few seconds into the wave with a perfect dose of jalapeño heat. Iguana Green rules in all seafood, chicken and pork dishes. Ingredients: Water, Jalapeno Pepper 36.5%, Carrot, Cane Sugar, Salt, Onion, Vinegar, Modified Corn Starch, Garlic, Ascorbic Acid (Vitamin C) And .1% Sodium Benzoate As A Preservative
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