Bright tasting Cayenne with strong black pepper ta
January 21, 2014
Duane Langshaw from , Houston Texas
On of my favorite cayenne hot sauces. This blend of cayenne and black pepper is kicked up a couple of notches by the use of the extract Satan's Blood. It too is one of my favorites of the extracts as it doesn't kill your taste buds but gives you a ghost pepper kind of heat without changing the flavor of the cayenne and black pepper the sauce is made with. This hot sauce is good on Cajun foods like crawfish sausage, poor boy sandwiches and gumbos too. Is great for on anything you like the taste of cayenne or black pepper on as well. Well balanced and taste is bright just like its reddish cayenne pepper color suggest, Enjoy!