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African Rhino Peri-Peri Sauce-Mild is made up of Africa’s hottest chili pepper. Shake well and use Rhino sauce on all meat, seafood, or poultry dishes.
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African Rhino Peri-Peri Sauce-Hot is made up of Africa’s hottest chili pepper. Shake well and use Rhino sauce on all meat, seafood, or poultry dishes.
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African Rhino Peri-Peri Sauce-Extra Hot is made up of Africa’s hottest chili pepper. Shake well and use Rhino sauce on all meat, seafood, or poultry dishes.
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From the Defcon Sauces Deathmatch line of competition wing sauces comes their Mark IV, a.k.a. Cluckwing Orange, spiced up using a combination of Hate, Disdain and some Trinidad Scorpion, Peri-Peri, Cayenne and Orange Habanero as well.
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Melinda's Habanero Wing Sauce is a delicious blend of habanero and cayenne peppers.
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An awesome mix of Orange Habanero, Cayenne, Peri-Peri, Trinidad Scorpion and the hottest pepper in the world, the Carolina Reaper!
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